Catering · New England & the New York tri-state area
The clay oven,
brought to your occasion.
For more than a decade the Indian Village kitchen cooked North Indian food the long way — 24-hour marinades, breads baked on the walls of a tandoor, copper chafing dishes kept gently warm. We bring all of it to your event.
- All occasionsweddings to office lunches
- Delivery & pickupyour choice
- Serviceware includedplates, flatware, napkins
What we cater
Any gathering that deserves an authentic meal
Tell us the headcount and the vibe; we build the spread around it — vegetarian, non-vegetarian or a mix, with Jain and Halal preparation on request.
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Weddings & celebrations
Receptions, engagements, anniversaries and milestone birthdays — full buffets or plated thali service with breads coming hot off the tandoor.
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Offices & corporate
Team lunches, client meetings, holiday parties and all-day conferences. Clean drop-off, clear labeling, vegetarian and spice options marked.
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At-home gatherings
House-warmings, holidays, graduations or a simple get-together. We scale the same kitchen down to a dozen guests without losing the spread.
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Everything to serve it
Disposable plates, flatware, napkins and serving utensils come standard, so nothing lands on you the day of. Chafing setup available on request.
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Delivery or pickup
We deliver throughout greater New England and the New York tri-state area, or you're welcome to pick up — whichever suits your timing and budget.
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Special diets, handled
Tell us about vegetarian, vegan, Jain or Halal needs and any allergies up front and we'll plan the menu around them.
Planning ahead
How catering works
A little lead time lets us cook everything properly and quote you accurately.
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01
Tell us about the event
Send the date, guest count, and the split of adults, children and vegetarian guests through the form below. We'll call you back to talk it through.
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02
We plan the menu & quote
Together we choose dishes and quantities. Place food orders at least 10 days ahead; events needing rentals, staff or extra services, 3 weeks ahead.
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03
Confirm your final count
Lock in the guaranteed guest count 5 days before the event so we cook the right amount — with a little extra so no one leaves hungry.
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04
Delivery or pickup
We deliver hot and ready with all the serviceware, or you collect it from the restaurant. Then you get to enjoy your own party.
About the Village
Authentic, deliciously different
For years, Indian Village was the only kitchen serving authentic North Indian cuisine in the greater Nashua area — cooking amid hand-painted murals, golden oak millwork and the aroma of spices off a working clay oven. That same kitchen now caters your events.
“Try Indian Village for excellent quality food in a friendly atmosphere — a nice change of pace, and well worth the visit even for the less adventurous diner.” The Telegraph, Weekend
Let's plan it
Request a callback
Share a few details and we'll call you back to plan the menu and put together a quote. The more you can tell us about the day, the more accurate we can be.
- Reach us Use the inquiry form — we'll reply to you directly
- Lead time 10 days for food · 3 weeks with services